Tasting Notes

92
Vinous Stephen Tanzer - 01 May 16
(14% alcohol; from a 1999 planting; this is Escarpment's top Pinot bottling): Bright red with ruby tones. Alluring aromas of black raspberry, musky spices, dark chocolate, anise, peppery stems and resiny earth. Wonderfully silky and plush, offering insidious intensity to its flavors of raspberry, dusty herbs and saline minerality; really mounts toward the back end. The slowly building finish dusts the entire palate with very smooth tannins and leaves behind an impression of savory extract. The longest and thickest of the Pinots I tasted this year from Escarpment, but the wine's herbal, saline and spice elements keep it light on its feet.
Drinking Date: 2017 - 2025
New Zealand Vineyard Fine Wine

New Zealand

New Zealand has carved out a global reputation for its vibrant Sauvignon Blanc, but the country offers so much more. From the structured, perfumed Pinot Noirs of Central Otago to fresh Syrah and textured whites from regions like North Canterbury and Hawke’s Bay, these are wines full of clarity, energy and character. A cool climate, abundant sunshine and a strong focus on sustainability help shape a uniquely expressive and modern wine style that continues to evolve.